743 Forum Conversations With fooby
If You Mix Yellow And Light Blue Candymelts....
Decorating By MrsMom Updated 16 Feb 2007 , 5:50pm by MrsMom
I Had An Idea And I Wanted To Share It :-)
Decorating By crgsnbrown Updated 16 Feb 2007 , 7:21pm by jescapades
Since I Am Home Today (Snowday From Work)
Sugar Work By mjjandz Updated 14 Feb 2007 , 1:09pm by Lexy
Raggedy Fondant Edges & Too Much Powdered Sugar...
Decorating By imartsy Updated 11 Feb 2007 , 4:37am by jules06
Non Sticky Possibly Crusting Cream Cheese Icing
Decorating By kellylowe Updated 11 Feb 2007 , 6:08am by moptop
Help Me Document The Melvira Method!
Decorating By Melvira Updated 4 Mar 2016 , 4:50am by -K8memphis
Melvira Method Rocks!!!!!!!!!!!!!!!!!!!!
Decorating By Pootchi Updated 10 Feb 2007 , 5:40pm by shortcake2
Chocolate Clay Used Like Fondant?
Decorating By MomLittr Updated 11 Feb 2007 , 3:10pm by DianaMarieMTV
Black & Decker Power Scissors!!!!!
Decorating By kristiezen920 Updated 10 Feb 2007 , 2:59am by Tricia0312
14 In Round Will Not Come Out Of The Dogone Pan In One Piece
Decorating By niczacmom Updated 17 Feb 2007 , 3:05pm by hktaitai
White Almond Sour Cream Recipe...only Chocolate??
Decorating By cordy Updated 8 Feb 2007 , 5:26pm by Zmama
How To Fix Hard Fondant ?????? Help Me Please
Decorating By nursey Updated 7 Feb 2007 , 2:39pm by fooby
How Does The Buttercream From The Wilton Classes Taste?
Decorating By MrsMom Updated 6 Feb 2007 , 6:53pm by Teekakes