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Chocolate Sandwich Meringue Kisses

By LeanneW

Kisses and chocolate are a perfect pair. Sandwiched between delicate meringues, rich silky ganache is a contrast to the lightness of the...

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5 Best White Almond Sour Cream (WASC) Cake Recipes

By LeanneW

White Almond Sour Cream Cake, also known as WASC, is a "doctored box mix" recipe. Using a box mix as the base, then adding ingredients to...

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Substitute Eggs In Baking

By Jackie

This simple egg substitution will work with any recipe.  It is perfect if you are baking for someone that has allergies or is allergic...

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Raspberry Cream Pie Macarons

By Heath

Raspberry Cream Pie macarons This recipe originally appeared at Michelle Huynh's blog Une-deux senses Raspberry Cream Pie Macarons Yields:...

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Vanilla Cognac Cake

By snarkybaker

This scratch butter cake gets a rich mellow flavor boost from vanilla infused cognac. Sour cream adds a touch of tangy balance and luscious...

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Sweet White Bean Paste - Korean Sugarpaste 백앙금

By Jackie

Sweetened White Bean Paste Yields Approx. 5 cups Ingredients 1 package (16 oz.) White kidney beans (aka cannellini beans) 1/2 teaspoon Salt...

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Flexible Royal Icing

By Marci_Jay

CakeCentral.com user Marci_Jay developed a method for keeping piped royal icing decorations flexible, to avoid breakage when applying them...

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White Balsamic American Buttercream

By -K8memphis

Wishing for a room-temperature-stable cream cheese frosting? CakeCentral.com user -k8memphis has developed the next best thing. This...

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Mocha Italian Meringue Buttercream

By LeanneW

Silky smooth IMBC with a hint of coffee and chocolate. I love this buttercream on chocolate cake or yellow cake. It would be extra good...

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GummyGel for decorating cakes recipe

By blwilley

GummyGel is used to make decorations for cakes.  It is very durable when used on display cakes, lasts for several years without...