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Recipes on Cake Central

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Peanut Butter Cheesecake

By LeanneW

Chocolate Graham Crust 1/3 cup butter, melted 1/4 cup brown sugar 1/4 cup unsweetened cocoa powder 1 1/4 cup graham cracker crumbs Preheat...

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Baking Savvy's Homemade Fondant (From Scratch)

By ChrystysCreations

Oh My God! This has to be absolutely the best homemade fondant I have ever tasted. It takes on flavor very well, as well as color. The...

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Super Superbowl Sweets Recipes

By LeanneW

We won’t tell if you won’t… but isn’t the most fun thing about the Super Bowl getting to prepare and taste new...

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Mocha Italian Meringue Buttercream

By LeanneW

Silky smooth IMBC with a hint of coffee and chocolate. I love this buttercream on chocolate cake or yellow cake. It would be extra good...

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Edible Glue

By Jackie

Ingredients 1/4 cup warm water 1/2 teaspoon tylose powder Directions Combine warm water and tylose powder in a small bowl. Stir until...

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NFSC - No Fail Sugar Cookie Recipe

By Jackie

This cookie meets all the criteria for the perfect rolled cookie to decorate; it holds it's shape, tastes delicious, and is easy to make....

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Antonia74 Royal Icing

By antonia74

This icing is mixed to a stiff consistency for outlining cookies, then can be thinned with warm water to fill in the cookie shape. I like...

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Peppermint Bark

By caseyhayes

This is always requested at Christmas time.  Ingredients Regular size candy canes (I’ve tried all the other) Vanilla Almond Bark...

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CakeLove's Italian Meringue Buttercream

By LeanneW

CakeLove owner Warren Brown walks you through the process of baking CakeLove's standard buttercream cake, the Italian Meringue Buttercream...

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Raspberry Cream Pie Macarons

By Heath

Raspberry Cream Pie macarons This recipe originally appeared at Michelle Huynh's blog Une-deux senses Raspberry Cream Pie Macarons Yields:...