Recipes on Cake Central
Crusting White Chocolate Buttercream
By missmeg
White chocolate and cream cheese make this crusting buttercream indulgently delicious. Pair it with lemon cake for a bright flavor...
Wilton Buttercream Icing
By Monica12
Three Consistencies Thin Consistency (only for icing cake, and making leaves) Medium Consistency (borders and decorating) Stiff Consistency...
Rolled Buttercream Icing Recipe
By JennaB
If you don’t like the taste of fondant, try this recipe for rolled buttercream that can be used to cover a cake or cookies. It offers...
Blueberry Cheesecake Cupcakes
By LeanneW
Scratch blueberry cake and cream cheese filling each hide a secret (healthy) ingredient. These cupcakes are delicious and you'll never know...
Lemon Lavender Cake
By LeanneW
Welcome Spring with brightly flavored cupcakes. Scratch cake with lemon zest paired with just a hint of infused lavender make these...
Cake Mix Sugar Cookies
By mdutcher
Make soft, melt in your mouth, sugar cookies with the ease of a box mix. In less than ten minutes you could be enjoying these cookies....
Amaretto Cream Cake
By Anonymous
Decadent and indulgent, Amaretto Cream Cake, combines yellow cake flavored with buttermilk and amaretto, filled with apricot filling and...
Ice Cream Cake Pops
By LeanneW
Originally featured in Cake Central Magazine Volume 3, Issue 6 . When Ice Cream Meets Cake Pops If you thought we wouldn’t...
Jenny's Pucker-Up Lemon Cake
By FatAndHappy
This lemon cake lives up to it's reputation, sour and sweet. The "secret ingredient" is a must for true lip puckering sour-ness. Bake this...
Layered Honey Cake
By stefi
Honey Layered Cake Ingredients Pastry Layers: 500 gr flour 180 gr sugar 3 TBS milk 3 TBS honey 1 TBS baking soda 50 gr butter 1 egg Heat...