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Help! Making Mousse Now, And Part Of Recipe Left Out!!!! Baking By tab_stout Updated 2 Feb 2010 , 3:11am by FromScratch 6 Replies
I'm The Customer And Baker Decorating By Babarooskie Updated 3 Feb 2010 , 2:38am by Donnabugg 10 Replies
Since Everyone Else Has Done It.. Here's My Website! Business By DelectabilityCakes Updated 2 Feb 2010 , 4:44pm by FromScratch 12 Replies
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What Are Your Thoughts On Satin Ice Fondant?? Decorating By CAKE_NEWBIE Updated 2 Feb 2010 , 1:27am by jamiekwebb 39 Replies
Vegan Cake- Is $20 Too Much? Decorating By sweetartbakery Updated 3 Feb 2010 , 6:26am by summerki 37 Replies
Posting On Craigslist?...really? Business By gr8cakemaker Updated 5 Feb 2010 , 3:32pm by sweetlayers 64 Replies
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Cricut Cake In Action Decorating By Jeff_Arnett Updated 3 Feb 2010 , 1:21am by brooklyncaillouet 34 Replies
Should I Call? Don't Want To Seem Like I Am Pestering Business By MissCakeCrazy Updated 31 Jan 2010 , 2:46am by FromScratch 13 Replies
How Do I Make Gum Paste White Decorating By CookieMeister Updated 30 Jan 2010 , 8:24pm by cakeandpartygirl 3 Replies
To All Who Struggle With Pricing! (Thanks Indydebi!) Business By TheDomesticDiva Updated 26 Jan 2010 , 11:00pm by superstar 15 Replies
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How Do I Get My Cake In Focus & Background Blurry...? Decorating By mom2spunkynbug Updated 28 Jan 2010 , 7:21pm by katerpillrgrl 12 Replies
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