2,477 Forum Conversations With FromScratch
What Do You Think Of This Price?
Decorating By giggysmack Updated 11 Mar 2010 , 1:49pm by Bread_n_Buttercream
Haha, My Accountant Thinks I'm Too Expensive :d
Decorating By HarleyDee Updated 15 Jan 2010 , 6:54am by Rosie2
Not Sure Where To Start/2 Tier Min-Wedding Cakes
Decorating By cgm_cakes Updated 14 Jan 2010 , 6:45am by JanH
Trying To Understand Smbc From A Decorating Standpoint
Decorating By crpchristian Updated 6 Feb 2010 , 9:37am by moscakes5
Martha Stewart Cake....details?
Decorating By jen1977 Updated 13 Jan 2010 , 9:11pm by 2SchnauzerLady
Is This Price Too High!!!!!?????
Decorating By geri4292adams Updated 19 Jan 2010 , 1:51am by mamawrobin
What's Too Early To Get A Deposit From A Customer?
Business By brittalicious Updated 13 Jan 2010 , 3:07am by sugarandslice
Buttercreams Lost Popularity.
Decorating By bostonterrierlady Updated 12 Jan 2010 , 5:29pm by tracycakes
Can I Make Imbc Flavored With Chocolate...shirley's Method?
Baking By aej6 Updated 12 Jan 2010 , 2:31am by antonia74
Your Friends. Do You Charge Them?
Decorating By CAKEahuna Updated 12 Jan 2010 , 5:07pm by AverageMom
Magic Line, Fat Daddio's Or Wilton?
Decorating By greengyrl26 Updated 29 Aug 2013 , 6:26pm by rebekah202003
Hmm... Not Sure How To Figure This One Out...
Decorating By MystiqueFire Updated 12 Jan 2010 , 9:44pm by MystiqueFire
Concerned About All These Pricing Threads....
Decorating By Deb_ Updated 25 Jan 2010 , 6:28pm by Katiebelle74
Opening My Own Business In A Few Short Weeks, Help!
Business By Gavriela Updated 29 Jan 2010 , 9:22pm by cakesweetiecake
How To Save Money On Your Wedding Cake
Decorating By CakeMommyTX Updated 11 Jan 2010 , 4:57am by sweet-thing
Lemon Or Lemoncurd Buttercream For Carrot Cake?
Decorating By lthiele Updated 12 Jan 2010 , 12:13pm by lthiele
How Much Would You All Charge For This?
Decorating By cb_one Updated 11 Jan 2010 , 2:04pm by Mike1394