52 Forum Conversations With momba5
Can't Figure Out How To Achieve This Look
Decorating By momba5 Updated 3 Sep 2012 , 3:08am by lilqtangie
What Does Swiss Meringue Buttercream Taste Like?
Baking By Roxybc Updated 8 Jun 2011 , 9:21am by MrsBowtiy
Bride Wants Damask Design But Buttercream Icing!!!!!
Decorating By chrissysconfections Updated 11 May 2010 , 9:52pm by OCakes
Stenciling On Stabilized Whipped Cream?
Decorating By ToniMarieLovesCuppies Updated 11 Mar 2016 , 5:34pm by kakeladi
Need Help With Brick Red Fondant....it Should Be Bright Red
Decorating By Cakey Updated 17 Apr 2010 , 4:13am by momba5
What Is The Preferred Medium For Stenciling?
Decorating By momba5 Updated 17 Apr 2010 , 4:25am by dalis4joe
What The *[email protected]# Was That???
Decorating By Zahrah Updated 9 Feb 2012 , 6:07pm by DeniseNH
Wedding Bouquet That Sugarshack Uses
Decorating By lecrn Updated 8 Apr 2010 , 8:04am by cakeladyatLA
Fondant....do You Make Your Own?
Decorating By handsomepants Updated 9 Apr 2010 , 4:01pm by KHalstead
Swiss Meringue Or Italian Meringue Buttercream?
Decorating By momba5 Updated 11 Jan 2010 , 4:04pm by Mike1394
How Far Ahead Of Time For Gum Paste And Fondant?
Decorating By cgarner Updated 19 Oct 2009 , 9:59pm by Texas_Rose