Chocolate Buttercream?

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What Color Is "plum"?

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Fbct With Store Bought Icing?

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Help! Buttercream Sweating!!

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Has Anyone Done A Princess/ball Skirt Made Of Cupcakes?

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Chocolate Ganache Questions

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How Much For Fbct?

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Ideas To Make Turrets Without The Wilton Kit

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Can I Add Creamer To Icing?

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Shiny Icing?

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How Long To Dry?

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Flavoring Antonia's Icing?

Baking By Dana0323 Updated 19 Oct 2007 , 6:26pm by antonia74

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[B]Caramel From Sweetened Condensed Milk[/b]

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Decorating By Dana0323 Updated 8 Oct 2007 , 4:21pm by tonedna

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Piping Chocolate?

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Getting Chocolate To Not Seize?

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Decorating By Yorkiemum Updated 27 Sep 2007 , 11:50pm by Teekakes

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Help Cream Cheese Icing

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How Did Kakesbykitty Do This In Buttercream?? Amazing!

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How Do I Control Sheet Cakes?

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Nutella As Filling ?

Decorating By Dana0323 Updated 18 Jan 2009 , 9:29pm by Susie53

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Should I Refrigerate This Cake Overnight?

Decorating By Dana0323 Updated 22 Sep 2007 , 2:50am by mkolmar

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Good Flavor Combination

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Wilton Color Mist?

Decorating By Dana0323 Updated 20 Sep 2007 , 9:02pm by dabear

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Covering Cake Boards

Decorating By Dana0323 Updated 20 Sep 2007 , 1:02am by Sugarflowers

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