602 Forum Conversations With cake-angel
Ranunculus, Which Do You Think Is Best One?
Decorating By Elcee Updated 12 Jul 2011 , 1:27pm by Elcee
Kneading Fondant- Like Clay Or Bread?
Decorating By NickiNomNom Updated 18 Mar 2011 , 8:56pm by Dayti
Coloring Gumpaste With Pre-Colored Fondant Instead Of Gels?
Decorating By Blue94 Updated 9 Mar 2011 , 5:00pm by cake-angel
A Little Confused, A Little Frustrated, A Lot Tired!!!
Decorating By lolobell Updated 9 Feb 2011 , 6:39am by Ninky
Have You Ever Done A Public Demo Of Your Work?
Business By Dreme Updated 21 Jan 2011 , 6:32am by cake-angel
Wmi Training Seminar In Toronto - November 5,6,7 2010
Decorating By poomagoo Updated 15 Oct 2010 , 4:17am by cake-angel
Wow! Hilary Duff's Wedding Cake...i Love It!
Decorating By suesweet Updated 13 Feb 2012 , 10:07pm by lyndim
Ok...have A Lot Of Leftover Ganache.....
Decorating By Irish245 Updated 4 Sep 2010 , 3:08pm by Irish245
Question About Pirouette (Sp?) Cookies....
Decorating By cakeflake80 Updated 24 Aug 2010 , 2:35pm by sillywabbitz
What Is The Red Velvet Cake Supposed To Taste Like?
Decorating By Pebbles1727 Updated 10 Mar 2014 , 8:42pm by lorettaD
Why Do Bakers Charge So Much Less For Sheet Cakes?
Business By Echooo3 Updated 23 Aug 2010 , 3:53pm by cai0311
Yes... It's One Of Those Questions...:)
Decorating By grossoutqueen Updated 20 Aug 2010 , 9:34pm by lynndy-lou
Does Anyone Not Make A Stiff Buttercream Dam Before Filling?
Decorating By kileyscakes Updated 20 Oct 2010 , 4:14am by Normita
Would You Travel To Make A Cake Somewhere Else?
Decorating By jonahsmom Updated 15 Nov 2010 , 5:18am by MollyGirl_17
Thought Of A Buisness Name, But Not Sure If It Works
Business By CakesIMake Updated 10 Aug 2010 , 6:14pm by JenniferMI
Has Elaborate Piping Gone Out Of Favor In The Usa?
Decorating By KayMc Updated 11 Aug 2010 , 10:31pm by Joyfull4444
Why Don't The "big Timers" Use Filling Dams???..
Decorating By Mikel79 Updated 11 Aug 2010 , 11:54pm by TheBlonde
Please Help With Poured Ganache Over Bc
Decorating By deMuralist Updated 11 Aug 2010 , 12:53pm by kansaslaura
To Simple Syrup Or Not To Simple Syrup,that Is The Question
Decorating By divinecc Updated 8 Aug 2010 , 7:41pm by cake-angel