Red Velvet Cake Pops

By brittneykt

Here’s a fun and easy how-to on making cake pops. Cake pops are a growing trend amongst people who love to bake, and it’s a...

Apple pie filling

By MJTKNT

I looked for a filling recipe to replace store bought, canned pie filling, and came up pretty empty handed. I hope that this helps someone...

Too much chocolate cake

By machnumber

http://allrecipes.com/Recipe/Too-Much-Chocolate-Cake/Detail.aspx

Indydebi's Buttercream -Peanut Butter Variation

By CiNoRi

I have been looking for a good shelf stable Peanut butter buttercream (That also works under Fondant), with no luck. After some playing...

Coca-Cola Cake

By mburkett

I got this recipe from a chocolate class in a culinary program at a local JC years ago. I’m not sure where it originally came from...

Carrot Cake

By joejessaustin

I was asked by a bride to make carrot cake for one of her layers. I panicked b/c I have never made a carrot cake. After several attempts...

Apple Crumble

By CakerbakerAce

Apple crumble is one of my favourite deserts, which are best served with hot custard. Ingredients 6 bramley Apples 1 oz (25 g) light brown...

Chocolate Truffles

By chocolate_luvr

Ingredients ½ cup unsalted butter, softened 2½ cups powdered sugar, plus extra for topping ½ cup cocoa ¼ cup...

Chocolate Truffles

By chocolate_luvr

Ingredients ½ cup unsalted butter, softened 2½ cups powdered sugar, plus extra for topping ½ cup cocoa ¼ cup...

By SweetDreams_DK

This recipe is from Professional Baking by Wayne Gisslen (a Le Cordon Bleu book we used in pastry school). It’s a from scratch butter...