289 Forum Conversations With bakingkat
What Am I Still Doing Wrong? ( New Smooth Cakes)
Decorating By step0nmi Updated 10 Aug 2011 , 1:45pm by FlourPots
When Did You Feel You Were Ready For Wedding Cakes?
Decorating By luckylibra Updated 27 Aug 2011 , 4:20am by Bettyviolet101
How Do You Make Red Velvet Cake Taste Good?
Baking By DeniseNH Updated 1 Jul 2011 , 4:53am by bakingkat
Opinions Please... What Is The Best Fondant?
Baking By CAC74 Updated 1 Jul 2011 , 7:40am by sweettreat101
Medeteranian Infused Flavors In A Cake Ball
Baking By Cakes-and-bakes Updated 24 Jun 2011 , 2:43am by ramie7224
Need Your Opinion On This Elevated Glass Platform On Candles
Decorating By Toptier Updated 24 Jun 2011 , 5:23pm by jennifercullen
Video Tutorial - Upside Down Frosting Technique
Decorating By mrsmudrash Updated 4 Sep 2013 , 1:42am by whiteangel
Help With Homemade Fondant, Please :)
Baking By krumbledkakes Updated 23 Jun 2011 , 1:01am by bakingkat
How Do I Find The Tute For A Berry Basket?
Decorating By peacenique Updated 20 Jun 2011 , 4:35am by bakingkat
How Much Should I Charge For Covering A Cake With Fondant.
Decorating By joyfulreverie Updated 20 Jun 2011 , 2:03pm by cakification
Need A Buttercream Recipe With No Butter Or Milk.
Baking By Dreme Updated 20 Jun 2011 , 2:53pm by Sangriacupcake
Please Help! Filling Cupcake Liners With Batter
Baking By Osgirl Updated 22 Jun 2011 , 3:10am by Osgirl