Blog Posts on Cake Central
How To Create Textured Edible Fabric Using Flexique™ and Wafer Paper
By Jackie
Coating wafer paper with Flexique makes the paper extremely flexible and turns it into a fabric-like substance that it thicker and a bit...
How To Make Edible Fabric & Printable Sheets with Flexique™
By Jackie
In addition to featuring instruction on making edible fabric, this tutorial covers a series of tips and several other uses for Flexique....
How To Connect Sections of Edible Lace
By Jackie
Connect Edible Lace Sections Seamlessly After your pieces of durable and flexible lace made from Flexique Instant Lace dry, connect...
Chocolate Cinnamon Brioche By Michelle Yoder
By Michelle Yoder
With this holiday favorite, the possibilities are endless and the results are always delicious! Michelle Yoder knows about the potential...
Turquoise Sphere Cake Topper Tutorial
By TAMMYM352
Originally featured in Cake Central Magazine 's Fashion Issue (Volume 6, Issue 4) , Tammy Mashburn's Julien Fornie-inspired wedding...
Metallic Satin SugarVeil® Icing Bow Tutorial
By emilyg
Michele Hester of SugarVeil uses chocolate SugarVeil and metallic luster dust painting technique to create a lifelike satin bow. ...
Buttercream Birch Bark Tutorial
By Jessmabee
Whether for a rustic wedding or an outdoor affair, this birch bark cake is the perfect finishing touch. Frosted and decorated with Swiss...
Go Wild With 3 Jungle Animal Cupcake Toppers
By Lynlee North Beckett for Craftsy
Lions and tigers and... monkeys, oh my! Whether planning a safari-themed birthday party or baby shower, jungle-themed cakes and cupcakes...
Mocha Chip Cookie Recipe
By LeanneW
Just when you thought chocolate chip cookies couldn't get any better, we doubled the chocolate and added some coffee. All you need is a...
How to Make Cast Sugar Easter Eggs with Fondant Appliqués
By Jackie
Julia Usher teaches you to create easter eggs out of cast sugar. Inspired by scrapbooking, she's using punched frosting sheets, embossed...