Recent Cake Central Activity

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A Thread for all UK bakers!!
started by hailinguk in Cupcakes! last post by Relznik Today at 2:05 am | 19850 replies | 702541 views
Fondant Bunting - what 'string' do I use?
started by Magic Mouthfuls in How Do I? last post by fajhouseofcakes Today at 1:42 am | 13 replies | 346 views
How do I make a Jell-O shot cake??? Help!
started by hollydeanne in How Do I? last post by fajhouseofcakes Today at 1:39 am | 6 replies | 110 views
Desperately in need of a great Mud Cake Recipe.
started by Jennifer1471 in Recipes last post by Jennifer1471 Today at 1:24 am | 20 replies | 247 views
Royal Icing took long time to dry and some have orange peel look! Anybody???
started by Jopalis in Cookies! last post by dirtycakes Today at 1:01 am | 6 replies | 51 views
Need Help Making Gold Ganache/ Royal Icing
started by stephanie8285 in Cake Decorating last post by Magic Mouthfuls Today at 12:16 am | 4 replies | 84 views
things NOT to ask/say to a baker!
started by step0nmi in Cake Decorating last post by Magic Mouthfuls Today at 12:06 am | 2988 replies | 286458 views
WEDDING CAKE SUPPORT SYSTEM
started by NOONATRACEY in Cake Decorating last post by madewithloveYG Yesterday at 9:29 pm | 17 replies | 2995 views
Is this a different rosette?
started by mary-ann in How Do I? last post by FrostedMoon Yesterday at 9:00 pm | 3 replies | 77 views
Oil Based Food Coloring
started by Hairstylist3596 in How Do I? last post by LisaBerczel Yesterday at 8:45 pm | 1 replies | 21 views