885 Forum Conversations With dandelion56602
How Much Icing For 220 Cupcakes?
Decorating By Polish_princess Updated 2 May 2008 , 4:16am by dandelion56602
Silver Buttercream ---Bakery Crafts Glaze?
Decorating By dandelion56602 Updated 2 May 2008 , 4:56pm by tonedna
Question About Petit Fours With Poured Fondant
Decorating By brink317 Updated 25 Apr 2008 , 3:24am by dandelion56602
Looking For A Firm Lemon Cake Recipe
Baking By sarabismommy Updated 23 Apr 2008 , 5:12pm by dandelion56602
Wedding Cake Fell, How Much Do I Refund? (Long)
Decorating By Cakenator Updated 20 May 2008 , 12:39am by diane
Having Major Probs With Rbc......help!!
Decorating By suzted7 Updated 22 Apr 2008 , 5:44am by dandelion56602
How Far In Advance Can I Put Choc. Transfer On Cake?
Decorating By tenleysmommy Updated 22 Apr 2008 , 4:59pm by tenleysmommy
Using Baking Strips With 3-Inch Cake Pans
Decorating By rmelendrez Updated 20 Apr 2008 , 6:55am by dandelion56602
How Can This Technique Be Achieved?
Decorating By dandelion56602 Updated 15 Apr 2008 , 2:47pm by dandelion56602
What Is The Easiest Way To Place The 2Nd. Layer 0N Lg.cakes
Decorating By superstar Updated 14 Apr 2008 , 6:14am by dandelion56602
