1,422 Forum Conversations With sugarshack
What's Your Secret For Frosting A Square/rectangular Cake
Decorating By moptop Updated 24 Feb 2011 , 1:26am by CakeandDazzle
For Those Of You Who Use Sugarshack's Method To Ice Cakes
Decorating By cakegirl1973 Updated 23 Feb 2011 , 2:05am by caleyb
Recipe For Filling That Tastes Like Chocolate Mousse??
Baking By brandy1976 Updated 5 Mar 2011 , 1:13am by brandy1976
My White Fondant Looks Dingy
Decorating By Doughnut Updated 19 Feb 2011 , 4:36am by KATHIESKREATIONS
Does Anyone Else Dislike Sheet Cakes?
Decorating By ConfectionsCC Updated 16 Jan 2011 , 9:02pm by Kiddiekakes
What Am I Doing Wrong With This Fbct
Decorating By lainalee Updated 16 Feb 2011 , 6:43pm by Sam_paggers
What Do You Use For A Base For Your Cakes...cake Drum, Etc?
Decorating By tabco Updated 11 Jan 2011 , 7:01am by indydebi
Support For A Traveling 6,8,10" Tiered Cake?
Lounge By SSGirly Updated 11 Jan 2011 , 6:32pm by Kellbella
Question On Sugar Ed Productions Dvd's
Decorating By dst10spr97 Updated 28 Dec 2010 , 9:38pm by sugarshack
Help! Why Is This Happening And How Do I Avoid It?
Decorating By amywood20 Updated 25 Dec 2010 , 4:13am by amywood20
How To Cover A Cake Board In Fondant?
Decorating By rharris524 Updated 23 Dec 2010 , 11:47pm by sugarshack
Sweet Luxuries By Sugarshack Is Here
Decorating By ibmoser Updated 11 Jan 2011 , 4:02pm by pastryqueen9