1,422 Forum Conversations With sugarshack
Can Anyone Tell Me How To Make Poppie Flowers?
Decorating By Beccaboomay Updated 21 Aug 2010 , 8:30pm by Rosiepan
Help! My Fondant Is Bulging- What Am I Doing Wrong?
Decorating By Beccaboomay Updated 21 Aug 2010 , 8:08pm by catlharper
Lots Of Questions, But I'm A Newbie :)
Decorating By JustGettinStarted Updated 20 Aug 2010 , 4:44am by leafO
Shortening Can Be Troublesome & Controversial
Decorating By chubbyalaskagriz Updated 12 Aug 2010 , 9:55pm by Rose_N_Crantz
Question About Not Crumbcoating...???
Decorating By Mikel79 Updated 7 Aug 2010 , 7:07pm by sugarshack
Blossom Cutter & Press - How To Keep The Cone Shape
Decorating By PoodleDoodle Updated 11 Aug 2010 , 2:10am by JenniferMI
Sugarshacks Buttercream Recipe - Creamer To Water Ratio
Baking By amandaluvscakes Updated 30 Jul 2010 , 4:16am by sugarshack
Any New Orleans Bakers Out There??
Decorating By Babarooskie Updated 30 Jul 2010 , 8:12pm by mfruchey
Sharon Zambito Is Truly Amazing!!!!!!!
Decorating By Mikel79 Updated 27 Jul 2010 , 4:36pm by sugarshack
Please Help! Bubble Blowouts In Fondant
Decorating By kentuckyjode Updated 26 Jul 2010 , 12:12pm by Karen421
How Do I Make Cake Balls That Aren't So Thickly Coated?
Baking By Hollandy Updated 25 Jul 2010 , 5:44pm by mamawrobin
Get A Fondant Covered Cake Silver?
Decorating By iwantalicakes Updated 11 Mar 2014 , 4:58am by abuelagilda
Sharon Zambito< I Want To Say Thank You ...
Decorating By miasuzzette Updated 22 Jul 2010 , 4:51pm by LisaMarie86
What Are Your Strengths And Weaknesses?
Decorating By Rylan Updated 22 Jul 2010 , 11:18pm by indydebi
Can I Use Flood Icing On Fondant?
Decorating By CharmingChelsea Updated 20 Jul 2010 , 8:29pm by sugarshack
