Stacked Cakes - Assemble Before Or After Delivery?

Decorating By racheycake Updated 1 Jun 2009 , 4:28pm by bashini

18 Replies

Ivory Icing

Decorating By ZlatkaT Updated 30 May 2009 , 7:27pm by mbt4955

6 Replies

Red Velvet - Do You Like It?

Decorating By ZlatkaT Updated 30 May 2009 , 2:03am by izzy1953

46 Replies

Never Using Bc Again Under Fondant

Decorating By MikeRowesHunny Updated 28 Aug 2016 , 4:27pm by yortma

507 Replies

Please Give Me Your Opinion, Please...

Decorating By ZlatkaT Updated 27 May 2009 , 9:48pm by ZlatkaT

19 Replies

Do You Seriously Like The Taste Of Fondant On Cookies????

Baking By brea1026 Updated 26 May 2009 , 10:23pm by ZlatkaT

49 Replies

Cake Stress!!!

Decorating By micaelasmami Updated 4 Jun 2009 , 4:55pm by Sweetmaker

17 Replies

Are Most Wedding Cakes 4" Or 6" High?

Decorating By ZlatkaT Updated 24 May 2009 , 10:42am by JCE62108

10 Replies

Silver Look?

Decorating By elipsis Updated 23 May 2009 , 5:23pm by Jeannem

8 Replies

Wooden Or Bubble Tea Straws?

Decorating By tiawanna02 Updated 27 May 2009 , 1:37pm by Loucinda

30 Replies

Easy Fondant Recipe

Baking By kweenofengland Updated 22 May 2009 , 4:18pm by kweenofengland

9 Replies

What Is Your Way To Store Unused Ri?

Baking By ZlatkaT Updated 8 Mar 2010 , 10:40am by luv2bake6

21 Replies

Will You Help Me Understand This Tool?

Decorating By ZlatkaT Updated 22 May 2009 , 12:05pm by ZlatkaT

12 Replies

Please Help Me Decited This...

Decorating By ZlatkaT Updated 20 May 2009 , 4:02am by Tashablueyes

6 Replies

Fondant Smoother

Decorating By ZlatkaT Updated 20 May 2009 , 10:14pm by Rylan

14 Replies

What Is The Correct Way To Attach Gumpaste Flowers To ..

Decorating By ZlatkaT Updated 18 May 2009 , 12:42pm by all4cake

3 Replies

Baking Wasc In A Kitchen Aid Bowl????

Decorating By mw902 Updated 18 May 2009 , 3:37am by mw902

11 Replies

Which Image Transfer Do You Prefer? Ri, Fbct Or Chocolate?

Decorating By ZlatkaT Updated 19 May 2009 , 3:23pm by learnincakes

7 Replies

Which Image Transfer Do You Prefer -Ri, Fbct Or Chocolate..

Decorating By ZlatkaT Updated 16 May 2009 , 1:15pm by ZlatkaT

3 Replies

Fbct On Ganache Cake - What Do You Think?

Decorating By ZlatkaT Updated 15 May 2009 , 12:30am by celestecakes78

5 Replies

Can I Put Fbct On Ganache Cake??

Decorating By ZlatkaT Updated 14 May 2009 , 3:42pm by ZlatkaT

3 Replies

Wilton Bake Even Strip - Are Using Those?

Decorating By ZlatkaT Updated 15 May 2009 , 9:11pm by kat518

21 Replies

Bumpy Ganache

Decorating By kjskid Updated 14 May 2009 , 1:12am by classiccake

5 Replies

Who's From California?

Lounge By DiscoLady Updated 14 Oct 2009 , 6:09am by Brandy982006

105 Replies

Can't Add Color To Candy Melts?

Decorating By ZlatkaT Updated 6 Jul 2009 , 10:16pm by Unlimited

22 Replies

Large Ganache Cake - Have Some Questions, Need Help Please.

Decorating By ZlatkaT Updated 12 May 2009 , 9:10pm by ZlatkaT

7 Replies

Fbct - Does Need To Be Frozen??

Decorating By ZlatkaT Updated 11 May 2009 , 10:50pm by ZlatkaT

7 Replies

One Dowell Through Stacked Cake?

Decorating By ZlatkaT Updated 12 May 2009 , 1:25am by jammjenks

16 Replies

How Does Color Flow Work?

Decorating By Bellatheball Updated 11 May 2009 , 9:19pm by Bellatheball

5 Replies

Red Mmf? I'm Scared!

Decorating By cakedesigner59 Updated 17 Nov 2009 , 1:50am by sweetartbakery

42 Replies