19 Forum Conversations With maidofcake
Has Anyone Made This Cook's Illustrated White Layer Cake
Baking By AKA_cupcakeshoppe Updated 28 Jan 2014 , 2:23am by FromScratchSF
Any Suggestions On Stand Mixers For My Home Bakery!!!
Business By robbynjaye Updated 2 Mar 2011 , 8:20pm by robbynjaye
Substitute For Gelatin!!! I Cant Eat It!!!!
Baking By natsplat Updated 21 Apr 2010 , 1:30am by sammie192
Minn/st Paul Bakeries Or Supply Stores
Business By HeidiCrumbs Updated 12 Mar 2010 , 3:59am by JulieMN
Does It Matter What Type Of Oven You May Have?
Decorating By ayerim979 Updated 25 Feb 2010 , 11:32pm by ayerim979
Delonghi, Globe, Viking-$600 Please Help
Decorating By smbegg Updated 16 Feb 2010 , 4:16am by chefjulie
Electrolux Dlx/magic Mill Mixer
Decorating By maidofcake Updated 17 Feb 2010 , 12:35am by chanielisalevy
Do You Find It Cheaper To Make Fondant?
Decorating By kellertur Updated 3 Feb 2010 , 6:58pm by jardot22
Please Help, Lines Are Showing Through My Fondant
Decorating By sftbalmom Updated 21 May 2010 , 9:54pm by Tor1985
Do You Refrigerate Your Jam Type Fillings?
Decorating By tarheelgirl Updated 29 Jan 2010 , 11:57pm by dsilbern
What Size Round Cakes Will I Need To Make To Serve 100?
Decorating By MrsNancyB1 Updated 26 Jan 2010 , 4:56pm by maidofcake