428 Forum Conversations With sugarMomma
Ducati Cake On Ace Of Cakes...
Decorating By sugarMomma Updated 11 Mar 2010 , 11:27pm by OSoSweetCustomCakes
What Do You Roll Your Fondant Out On To Make It Smooth?
Decorating By GARY Updated 2 Mar 2010 , 7:16pm by Mug-a-Bug
Strawberry Frosting Without Using Extract?
Baking By sugarMomma Updated 9 Mar 2010 , 7:00pm by SHADDI
Making Sugarshack Recipe With Crisco?
Baking By bostonterrierlady Updated 19 Feb 2010 , 5:26am by JanH
How Do I Get A Glossy Finish On Fondant?
Decorating By kweenofengland Updated 19 Feb 2010 , 3:39pm by kweenofengland
How Do You Do A Diagonal Like On This Cake?
Decorating By Edee Updated 18 Feb 2010 , 9:18am by juststarted
1St Wedding Cake Jitters !!!!! Help!!!!!!
Decorating By cakefusion Updated 3 Feb 2010 , 10:47pm by cakefusion
About To Make Sugarshack's Bc But Am Out Of Hi-Ratio...
Baking By sugarMomma Updated 14 Feb 2010 , 1:32pm by lecrn
How Many Batches Of American Bc Can Be Made In A Pro-600?
Decorating By sugarMomma Updated 4 Feb 2010 , 2:36pm by dandelion56602
Anyone Interested In Posting Prices With Their Pics?
Decorating By nhbaker Updated 2 Feb 2010 , 12:28am by Donnabugg
Can Sleeve Fillings Be Blended With Bc Successfully?
Baking By sugarMomma Updated 25 Jan 2010 , 8:18pm by sugarMomma
How Do I Whip Ganache After It Is Solid...
Decorating By sugarMomma Updated 23 Jan 2010 , 7:47pm by sugarMomma
What Speed On Ka To Make Royal Icing?
Baking By sugarMomma Updated 21 Jan 2010 , 1:16am by prterrell
Does Anybody Hates Baking As Much As I Do?
Decorating By vagostino Updated 17 Feb 2010 , 6:28pm by CookieD-oh
Chef Master Luster Spray At A Great Price!
Decorating By BlakesCakes Updated 14 Jan 2010 , 11:24pm by Jenn2179