1,422 Forum Conversations With sugarshack
Do You Chill A Cake Before Covering In Fondant?
Decorating By EmilyGrace Updated 29 May 2008 , 2:18am by sugarshack
Why Can't I Get Smooth Fondant?!
Decorating By kristina67 Updated 27 May 2008 , 8:31pm by sugarshack
Does Everyone Travel With Already Assembled Cake?
Decorating By laurascakedesign Updated 26 May 2008 , 7:24pm by mamacc
What Is A Double Sided Mold/veiner? Is It Like A Sandwich?
Decorating By CakeDiva73 Updated 25 May 2008 , 1:47am by sugarshack
Sweetex, I Was Told It Is Now Trans Fat Free
Decorating By GrannieJ Updated 9 Nov 2008 , 4:56pm by frosting111
Sugar Shacks Bubble Tea Straw Stacking Method
Decorating By venefica Updated 29 May 2008 , 6:50pm by KoryAK
What Happened To My Wasc? Help Please!
Decorating By projectqueen Updated 23 May 2008 , 12:52am by sugarshack
My Airbrush Is Free Flowing Can Someone Help
Decorating By psurrette Updated 22 May 2008 , 3:00am by bisbqueenb
My First Wedding Cake - Would Anyone Care To Mentor Me?
Decorating By dessert1st Updated 22 May 2008 , 2:09am by sugarshack
Can Sugarshack Icing Be Made In Advance?
Decorating By CakeDiva73 Updated 22 May 2008 , 5:07pm by Eileenscakes
This Might Seem Like A Silly Question, But About Smoothing..
Decorating By DoniB Updated 20 May 2008 , 11:45pm by sugarshack
Do I Have To Put Up With Fondant That Buckles?
Decorating By brnrlvr Updated 21 May 2008 , 8:56pm by terri76
Smoothing Sides Of Cake Help Please
Decorating By creativecakesbychristine Updated 14 May 2008 , 3:54pm by cakebaker1957
