Tutorials on Cake Central
How To Get Perfect Edible Lace in Seconds with Flexique Instant Lace
By Jackie
Create Delicate Edible Lace Easily Flexique Instant Lace doesn't require mixing or baking. Just heat for 15 seconds and pour. It comes...
How To Make A Giant Red Velvet STEAK CAKE for Father’s Day
By Jackie
Hi, I'm Yolanda! Some people call me the Beyoncé of cakes. I post my drool-worthy, jaw-dropping caking creations every Tuesday at...
How to Make a Graduation Tassel Cake
By Jackie
This two-layer cake is great for graduation parties and post-commencement get-togethers! Decorated with a gum paste graduation hat...
How To Create Textured Edible Fabric Using Flexique™ and Wafer Paper
By Jackie
Coating wafer paper with Flexique makes the paper extremely flexible and turns it into a fabric-like substance that it thicker and a bit...
How To Make Fondant Graduation Cake Toppers
By Jackie
Cakes for Show demonstrates step-by-step how to make graduation cake toppers out of fondant. Materials Modelling paste Sugar paste...
How to Make a Book Cake
By Jackie
Cakes for Show demonstrates step-by-step how to make book shaped cake covered in fondant. I made this book cake for a Graduation...
How To Make Edible Stained Glass
By FallonRaeCakes
Making edible stained glass with Flexique Edible Fabric and Flexique Instant Lace Please read through the entire tutorial before getting...
ROCK ON! Anti-Valentine's Day Cake
By Jackie
This Valentine's Cake is fit for two...or one. Your choice. Video By Man About Cake
Gumpaste Succulent Tutorial
By Jackie
As seen in Cake Central Magazine Volume 1, Issue 6. Succulents, also known as fat plants, are water-retaining plants known for their plump...
How to Make Potted Gumpaste Succulent
By tarttokig
These sweet little potted succulents are perfect for adding that extra touch of freshness to dessert time. Whether you're making a...