Recipes on Cake Central
Seven Minute Frosting I
By Anonymous
My mother used to make this as a base before making her marshmallow frosting on some of her cakes. Seven Minute Frosting I Ingredients 2...
Cool Whipped Frosting
By Anonymous
A light and cool topping vaguely resembling Bavarian cream. Cool Whipped Frosting Ingredients 1 (8 ounce) container frozen whipped topping...
Coconut Pecan Frosting II
By Anonymous
This frosting is great on many cakes, not the least of which is German Chocolate Cake. Coconut Pecan Frosting II Ingredients 1 cup...
Lemon Cream Cheese Frosting
By Anonymous
Great flavor and so creamy. Great on Daffodil cake. Lemon Cream Cheese Frosting Ingredients 1 (8 ounce) package cream cheese, softened 1/4...
Coconut Frosting and Filling
By Anonymous
Perfect for a white layer cake! Coconut Frosting and Filling Ingredients 2 cups sour cream 2 cups white sugar 1 1/2 cups flaked coconut 1 (...
Caramel Frosting I
By Anonymous
I have had this recipe for over 30 years. Cream may be substituted for the milk for added richness. Caramel Frosting I Ingredients 2...
Chocolate Buttercream
By Anonymous
Creamy, chocolately goodness. Chocolate Buttercream Ingredients 12 (1 ounce) squares bittersweet chocolate 2 cups unsalted butter 1 pinch...
Butter Cream Frosting II
By Anonymous
This quick and easy buttercream is made with margarine and shortening, just like the in-store bakeries! Butter Cream Frosting II...
Champagne Cake II
By Anonymous
This version of champagne cake has a cooked marshmallow-coconut filling and fondant icing. Use the recipe for Champagne Cake and bake it in...