Recipes on Cake Central
Savor Fall Flavors: How to Make Sweet Butternut Squash Doughnut Holes
By Kris Galicia Brown from Craftsy
By Kris Galicia Brown from Craftsy Savor the fall season and its warm flavors with this scrumptious recipe for butternut squash doughnut...
Mocha Italian Meringue Buttercream
By LeanneW
Silky smooth IMBC with a hint of coffee and chocolate. I love this buttercream on chocolate cake or yellow cake. It would be extra good...
Baking Savvy's Homemade Fondant (From Scratch)
By ChrystysCreations
Oh My God! This has to be absolutely the best homemade fondant I have ever tasted. It takes on flavor very well, as well as color. The...
GummyGel for decorating cakes recipe
By blwilley
GummyGel is used to make decorations for cakes. It is very durable when used on display cakes, lasts for several years without...
Hurricane Swiss Roll Cake
By tclzcja
This Hurricane Swiss Roll Cake has been very popular in Facebook baking groups and Instagram recently. When I first saw this beautiful roll...
My best selling Vanilla Cupcakes
By Bakemyliscious
Best cupcakes that stay fluffy,moist and soft days on end. The vanilla essence can be substituted for any essence works amazing with rose...
Lemon Chiffon Cake
By Jackie
Lemony, light and luscious, this cake is a crowd pleaser. Filled with lemon cream, it packs a citrus punch. Lemon Chiffon Cake Ingredients...
Scratch Pink Lemonade Cupcakes
By tristansmama
Bright in flavor with a light pink color, these cupcakes will cheer you up. Share some with your friends! I really wanted to make a pink...
Jenny's Pucker-Up Lemon Cake
By FatAndHappy
This lemon cake lives up to it's reputation, sour and sweet. The "secret ingredient" is a must for true lip puckering sour-ness. Bake this...
Crusting Lemon Cream Cheese Buttercream
By Jesa
This is one kitchen experiment gone right! Cake Central user Jesa combined several favorite recipes and some tinkering along the way to...