Wholesale Food Service Disttibutors Business By peggylicious Updated 13 Apr 2012 , 3:17am by peggylicious 3 Replies
Sponge/genoise Cake And Fondant...will It Be Ok? Decorating By alliecakes82 Updated 28 Sep 2011 , 5:16pm by peggylicious 2 Replies
Licenced Commercial Kitchen For Rent Business By peggylicious Updated 14 Jul 2011 , 11:35pm by jason_kraft 2 Replies
Ron Ben Israel Classes Jan 2008 Decorating By peggylicious Updated 3 Oct 2007 , 8:36pm by playingwithsugar 2 Replies
Results Of My Box Vs. Scratch Experiment... Decorating By snarkybaker Updated 17 Jun 2008 , 4:30am by twooten173 82 Replies
Doubling Or Halving A Recipe Decorating By Shim Updated 21 Mar 2007 , 5:05pm by peggylicious 8 Replies
Spice Cake: Scratch Or Doctor??? Decorating By mdutcher Updated 21 Mar 2007 , 4:59pm by peggylicious 3 Replies
Stable Fillings For Sculpted Cakes Decorating By rjtaconner Updated 23 Mar 2007 , 2:22am by sweetlybaked 15 Replies
Any Ideas On What Type Of Covering This Is???? Decorating By FaithsPlace Updated 13 Mar 2007 , 3:12am by cakesbyjess 18 Replies