882 Forum Conversations With msulli10
Help! Trying To Get A Deep Red Color With Buttercream.
Decorating By msulli10 Updated 14 Apr 2009 , 11:07pm by msulli10
How Do You Make A Chocolate Transfer??
Decorating By msulli10 Updated 14 Apr 2009 , 1:13pm by Kiddiekakes
Here Are The Rosebuds For My Daughter's Wedding Cake
Decorating By tiffy76620 Updated 15 Apr 2009 , 5:15am by Charmaine49
Preferred Method For Attaching Fondant Accents
Decorating By mrsclox Updated 12 Apr 2009 , 12:50am by jensenscakes
Cookie Icing - The Big Debate On Which Recipe Is The Best...
Baking By thin4life Updated 9 Apr 2009 , 2:21pm by GeminiRJ
Any Suggestions On How I Can Do This Cake???
Decorating By wakezcakez Updated 6 Apr 2009 , 8:12pm by msulli10
Help With Fondant Basket Handle Question
Decorating By GipsyGourmet Updated 3 Apr 2009 , 10:06pm by sugarshack
What Do You Use For Cake Boards?
Decorating By illbringthecake Updated 3 Apr 2009 , 2:30pm by tonedna
Can I Put Ri Accents On A Cookie Topped With Rbc?
Baking By iheartcookies Updated 3 Apr 2009 , 12:39pm by flourbud
Help, Cream Cheese Or Buttercream Icing?
Decorating By SweetSweetCreations Updated 29 Mar 2009 , 12:23am by SweetSweetCreations
Finally Found The Makin's Green T Extruder!!!
Decorating By Rocketgirl899 Updated 9 Apr 2009 , 3:41am by Cakema
What Consistency Of Fondant Is Best In Clay Exstruder?
Decorating By sadsmile Updated 28 Mar 2009 , 1:54am by sadsmile
Sam's Club Icing Vs. Dixie's - - Any Opinions?
Decorating By CakeDiva73 Updated 24 Mar 2009 , 10:03pm by StandingForJesus
