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Yogurt Cake

By Anonymous

A pound cake made with yogurt instead of sour cream. I have used this recipe for a long time and had misplaced it. I went to my daughter...

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Wonderful Yogurt Cake

By Anonymous

This cake uses any kind of yogurt you have in the fridge. It is an easy way to make strawberry, raspberry, blueberry and peach cakes. Very...

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White Chocolate Pound Cake

By Anonymous

A moist bundt cake, drizzled with two types of chocolate. White Chocolate Pound Cake Ingredients 2 tablespoons white sugar 8 (1 ounce)...

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White Chocolate Amaretto Cake

By Anonymous

This white chocolate and almond delight will have your guests reeling. Although it looks intimidating, it is an easy and delicious holiday...

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Whiskey Cake I

By Anonymous

Excellent, very moist, and tasty!! Whiskey Cake I Ingredients 1 (18.25 ounce) package moist white cake mix 1/2 cup chopped walnuts 1/4 cup...

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Vodka Mocha Bundt Cake

By Anonymous

This cake tastes even better after being refrigerated! If it makes it to the refrigerator … Vodka Mocha Bundt Cake Ingredients 1 (18...

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Very Special Tomato Spice Cake

By Anonymous

This recipe uses tomato sauce. Very Special Tomato Spice Cake Ingredients 3 cups sifted all-purpose flour 1 1/2 cups white sugar 1 1/2...

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Vanilla Wafer Cake IV

By Anonymous

This fantastic Bundt cake uses a box of vanilla wafers instead of flour. The coconut and pecans make it especially toothsome! Vanilla Wafer...

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Vanilla Wafer Cake III

By Anonymous

The coconut and nuts make this cake dense and flavorful. It is unbelievably easy to make, using crushed cookies instead of flour. Vanilla...

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Vanilla Wafer Cake II

By Anonymous

This cake uses crushed cookies instead of flour. It is a great cake for kids: they will love crushing all those cookies. Vanilla Wafer Cake...