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Amish Cake

By Anonymous

Quick, Easy, Yummy! Pineapple makes it moist and walnuts give it some crunch. Amish Cake Ingredients 2 cups all-purpose flour 1 1/2 cups...

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Upside Down Pumpkin Cake

By Anonymous

This has become my family’s favorite desert at Thanksgiving, taking the place of pumpkin pie! Walnuts can be substituted for pecans....

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Tres Leches Cake

By Anonymous

This is a part dry, part moist Mexican cake made with three types of milk. It is a sweet and delicious treat! Tres Leches Cake Ingredients...

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Swirled Pumpkin and Cream Cheese Cheesecake

By Anonymous

I invented this recipe and entered it into a contest held at my college. The texture is light as a cloud, though it is quite rich. It is...

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Sugar Nut Bars

By Anonymous

These are wonderful cake like dessert bars rolled in powdered sugar. Sugar Nut Bars Ingredients 1/2 cup butter 2 cups packed brown sugar 2...

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Streusel Kuchen

By Anonymous

I made a family cookbook for my German grandmother’s 100 birthday. Relatives from her 11 brothers and sisters sent the recipes and I...

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Pumpkin Walnut Cake

By Anonymous

Pumpkin pie cake with butter and walnut topping. Pumpkin Walnut Cake Ingredients 1 (15 ounce) can canned pumpkin puree 1 (12 fluid ounce)...

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Pumpkin Torte II

By Anonymous

This pumpkin torte has a graham cracker crust and cream cheese and pumpkin layers. It’s topped off with whipped cream and walnuts....

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Pumpkin Roll II

By Anonymous

A pumpkin pastry that is yummy and easy to make. Pumpkin Roll II Ingredients 3 eggs, beaten 1 cup white sugar 2/3 cup pumpkin puree 1...

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Pumpkin Pie Cake II

By Anonymous

This is one recipe that is to die for. Sweet and moist, it’s like a pie and a cake as one! Use more pecans, if desired, and top it...