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Cherry Nut Cake II

By Anonymous

I make this one cake every Christmas. It stays moist and delicious throughout the Holidays. Cherry Nut Cake II Ingredients 1 1/2 cups...

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Cherry Cream Cheese Cake

By Anonymous

This luscious pound cake has a nutty top crust, and is moist and flavorful. Makes a great gift. You can use halved maraschino cherries...

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Cherry Chocolate Cake

By Anonymous

Very moist and rich. A favorite of my two grown sons. It keeps very well. Cherry Chocolate Cake Ingredients 1/2 cup butter 1 1/2 cups white...

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Cherry Cake

By Anonymous

Sour cherry cake with cherry sauce. If desired, 1/2 cup sour cherries may be added to the sauce before cooking. Cherry Cake Ingredients 1/3...

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Black Forest Chocolate Cake

By Anonymous

The recipe for this well loved cake has been altered to reduce the fat content. It uses fat free sweetened condensed milk and an oil...

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Black Forest Cake I

By Anonymous

Original Black Forest Cake Black Forest Cake I Ingredients 2 1/8 cups all-purpose flour 2 cups white sugar 3/4 cup unsweetened cocoa powder...

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Beer Cake II

By Anonymous

A wonderfully delicious chocolate cake with subtle beer overtone. Beer Cake II Ingredients 2/3 cup butter 2 eggs 3 cups all-purpose flour 1...

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White Chocolate Blueberry Cheesecake

By Anonymous

What could be better? White chocolate, cheesecake and blueberry topping! White Chocolate Blueberry Cheesecake Ingredients CRUST: 2 cups...

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Plum Blueberry Upside Down Cake

By Anonymous

This is a very pretty cake. Make sure to use black plums as they will turn pink when they bake and will look beautiful. The plums and...

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Melt In Your Mouth Blueberry Cake

By Anonymous

This is a nice tender cake – one of my Mom’s specialties from years ago. It is a great cake to take along to a picnic. Melt In...