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German Sweet Chocolate Cake II

By Anonymous

This was my Grandmother’s recipe. It’s the classic cake made with sweet chocolate and frosted with a luscious coconut pecan...

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German Chocolate Cake III

By Anonymous

A spectacular German Chocolate cake made from scratch, using cake flour. German Chocolate Cake III Ingredients 1/2 cup water 4 (1 ounce)...

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Fig Cake II

By Anonymous

This is a very moist cake that doesn’t last long in my house. For a different taste, toast the pecans slightly. Dates can be...

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Cocoa-Coconut Snackin' Cake

By Anonymous

An easy to make chocolate cake that’s loaded with coconut and pecans. Cocoa-Coconut Snackin’ Cake Ingredients 1/4 cup butter,...

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Chocolate Caramel Cheesecake

By Anonymous

I got this wonderful recipe from a bed and breakfast my hubby and I stayed at. It is always a hit every time I make it! Garnish with...

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Carol's Butter Pecan Cake

By Anonymous

This is a cake that can be served anytime. Carol’s Butter Pecan Cake Ingredients 1 1/4 cups butter 2 cups chopped pecans 3 cups...

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Caramel Cake I

By Anonymous

A cake that tastes like caramel, yummy! Caramel Cake I Ingredients 1 3/4 cups all-purpose flour 1 cup packed brown sugar 1/2 cup butter,...

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Cameo Cake

By Anonymous

Wonderful White Chocolate Cake! Cameo Cake Ingredients 1 1/2 cups butter 3/4 cup water 3/4 cup white chocolate chips 1 1/2 cups buttermilk...

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Bourbon Pecan Cake

By Anonymous

Chock full of pecans and currants and spiked with a generous helping of bourbon, this cake is perfect for a special dinner. Great served...

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Bertha's Big Bourbon Bundt Cake

By Anonymous

This recipe came to me via a friend, Bertha, who just loved any cake that had booze in it. I have, in the past, eliminated the bourbon when...