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Recipes on Cake Central

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Creamy Banana Filling

By cakelady11215

Using real banana and milk, this filling is flavorful and rich, and amazing in almost any flavor cake. You know your ...

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Milk-free, Egg-free Cake & Frosting

By jjandascog

Baking without eggs and dairy can be a challenge. Cake Central user jjandascog shares a tried and true, kid-approved, recipe for white...

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Cherry Angel Food Cake

By Anonymous

The traditional angel food cake with a new twist – cherries! Although making angel food cake from scratch might seem intimidating, we...

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Orange Dreamsicle (WASC Method)

By BeanCountingBaker

Orange Creamsicles inspire thoughts of hot summer days and swimming pools, and they also inspire this delectable cake. A creative spin on a...

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Liqueur Flavored Simple Syrup

By Jackie

Simple syrup is just that, simple. In cake making it's commonly brushed on cake layers to add moisture and make a pleasant crumb texture....

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Tiramisu Cupcakes with Marscapone Buttercream

By courtneys_cakes

Sweet mascarpone frosting tops these buttermilk cupcakes that are soaked with coffee and liqueur syrup, then dusted with bitter cocoa. It's...

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Toba Garrett's Glacé Icing

By jennrick1

Cookies in image by  drakegore Glacé icing is an alternative to royal icing for cookies. It doesn't set as hard as royal and...

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Crusting White Chocolate Buttercream

By missmeg

White chocolate and cream cheese make this crusting buttercream indulgently delicious. Pair it with lemon cake for a bright flavor...

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Wilton Buttercream Icing

By Monica12

Three Consistencies Thin Consistency (only for icing cake, and making leaves) Medium Consistency (borders and decorating) Stiff Consistency...

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Rolled Buttercream Icing Recipe

By JennaB

If you don’t like the taste of fondant, try this recipe for rolled buttercream that can be used to cover a cake or cookies. It offers...