Chocolate Kahlua filling

I made this fo a wedding consultation tasting between chocolate cake. This was their favorite. Very yummy!

Chocolate Kahlua filling


  • 1 cup heavey whipping cream
  • 1/3 cup sugar
  • 1 package instant chocolate pudding
  • 1 tbsp Kahlua


  1. Mix heavey whipping cream and sugar on high until nice and thick. Turn off mixer and fold i pudding and kahlua. Refrigerate for atleast a half hour to make nice and thick.

Comments (12)


I would love to use this for a wedding cake i am doing in August. Does it need to be refrigerated after the cake is filled? Wedding cakes usually sit out for awhile.