Purple Daisy Birthday Cake
For an 8th grade girl's graduation. Chocolate satin icing, chocolate cake. Top border piped with tip #199 in chocolate ganache. Bottom flower border cut from rolled tootsie roll; glued with chocolate icing. Chocolate icing for flower centers. Top flowers molded from candy melts, with lollipop sticks.
looks yummy!
Very nice looking
nice & neat very streamline
very creative with the tootsie rolls! Looks great :lol:
Very nice looking
nice & neat very streamline
looks yummy!
very creative with the tootsie rolls! Looks great :lol: