I have been wanting to make a book cake for a while and finally got the chance too! I made this for my dental assistant's son and nephew's graduation. I am very happy with how it came out, especially since I haven't made this type of cake before. Pulled an all nighter to get it done, but it was so much fun. Chocolate and vanilla cakes, covered in chocolate ganache and fondant. This was my first time using ganache instead of butter cream under fondant and I will never go back! It was so easy to mold the fondant on the cake covered in ganache that it was like no work at all. TFL!