Roses & Dots

I did this cake for a group of ladies who get together for a luncheon each time one of them has a birthday. The woman who ordered the cake was very specific in telling me that she did not want the cake to say "Happy Birthday" anywhere - that she just wanted something pretty. The cake was classic white with lemon curd and a lemon buttercream filling. The roses and some of the leaves are made of fondant; the other leaves were piped with buttercream (as were the dots).

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