Made this for my father-in-law's 73rd birthday, as he loves fishing. Cream cheese & buttercream frosting over an Italian Cream Cake (with cream cheese & raspberry jam fillings). The little fishing guy is made from fondant. The pan had a well in the centre which worked perfectly for the water area, which I made with colored Knox gelatin which I poured in the tinfoil-lined cake pan to get the water-like crinkles. Chocolate rocks and yogurt colored raisins for accents. This cake was SOOO much fun to make!!!