I have been a member here since November and I am addicted to this site! We went on vacation recently and I was having severe withdrawal.
Anyway, I have only made cakes for friends and family. I have been way too intimidated to post any of my efforts here but I finally said, "What the heck!" so I have uploaded some pictures.
I welcome any comments or pointers you might have.
I think they are great. The frosting on your anniversary cake is so smooth! 
Pointers??? Ha...with work like that, just as Quadcrew said, I may ask a few from you!!!
Wonderful Cakes..Just Beautiful!!!!!!!!
I have been a member here since November and I am addicted to this site! We went on vacation recently and I was having severe withdrawal.
Anyway, I have only made cakes for friends and family. I have been way too intimidated to post any of my efforts here but I finally said, "What the heck!" so I have uploaded some pictures.
I welcome any comments or pointers you might have.
You did a suberb job on all the cakes..........No pointers here too.
Goodness!! You could give us some pointers!! Don't be shy about posting your cake pictures cause they're all great!!! Keep it up and keep posting those pictures!!
Great job! I love your anniversary cake! Very nice. I love yellow & that is beautiful!
Excellent job! I don't know why you were so intimidated. Your cakes are lovely. You did a fantastic job!
Your cakes are so lovely, I'm with the others, I may need to ask you for some pointers! I see you're from Texas....there's a Cake and Sugar Art show this weekend in McKinney, are you anywhere close where you can attend?? A few of us are going to try and meet there.
you did really well and i would love your pointer on course 3 flowers as I didn't get to learn then and need to take the course over so I can and yours a sooo pretty
you are off to a great start...or have you been doing this for a while??? 
Thank you all for your kind comments. I have taken the 3 Wilton classes over the past couple of years but until this year I have usually only made about 2 cakes a year. Now with my son in pre-school I am doing more.
The petunias are pretty easy. They are like doing a wild rose or that type of petaled flower in a lily nail. Use the 1 5/8th inch lily nail and put the foil all the way into it. Use tip 103 to make 5 petals and tip 16 for the center and place 5 stamens in the center. It is in my course III book but I have not been able to find visuals online for you look at. I will keep looking.
Cindy
everyone here is so great....
I understand what you mean about being addicted.....thats why i think all the postings i read are running to start to run together...
heck i even dream that im still on the computer at night....
if fact im baking and still running in and out of my office....see what new
you know i dont want to miss anything....
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