7 Forum Conversations With Soprina
American Buttercream, Imbc, Smbc Difference? Texture?
Baking By aftonrodrigues Updated 19 Apr 2015 , 7:34pm by -K8memphis
Will Dry Ice Freeze A Cake Or Just Keep It Cool?
Decorating By Soprina Updated 8 Sep 2013 , 8:43pm by Soprina
Has Anyone Done This Before?? Is This Done Like Swags??
Decorating By Soprina Updated 11 Feb 2013 , 7:41pm by Godot
Photographer Wanting My Cakes In Pictures Need Advice
Decorating By Soprina Updated 21 Feb 2013 , 3:22am by Soprina
Covering A Cake With Smbc And Fondant? Will This Work?
Decorating By Soprina Updated 1 Nov 2012 , 7:03pm by Soprina