31 Forum Conversations With LoverOfSweets
Can Torani Syrup Be Used For Flavoring Bc Frosting?
Baking By Formynana Updated 30 Apr 2012 , 5:31pm by Jealena
How Do You Paint White On Dark Fondant?
Decorating By LiloCakes Updated 18 Oct 2011 , 5:42pm by cakeyouverymuch
Help Need To Season "the Mat"? Video Problem Buffe
Decorating By labmom Updated 15 Oct 2011 , 3:35am by MaurorLess67
Freezing Baked Layers For A Week?
Decorating By misty1989 Updated 15 Oct 2011 , 2:26am by LoverOfSweets
Black Scrollwork On White -What Medium Would You Use?
Decorating By cherrycakes Updated 3 Oct 2011 , 1:25pm by cakelady2266
Hobby Bakers... 7 Quart Cuisanart Or 5 Qt Kitchenaid
Decorating By LoverOfSweets Updated 14 Oct 2011 , 3:56am by scp1127
Need A Nice, Polite Way Of Turning Down Budget Clients.
Business By Dreme Updated 3 Oct 2011 , 6:48am by LoverOfSweets
Need Advice...tell Me To Take High Road, Right?
Business By Pebbles1727 Updated 28 Sep 2011 , 2:23am by costumeczar
Cream Cheese Frosting For Flower Decorations
Baking By sixbittersweets Updated 27 Sep 2011 , 11:17pm by sixbittersweets
Realization That Cake Is Like Wine - Respecting Other Cakers
Decorating By LoverOfSweets Updated 12 Sep 2011 , 12:42am by QTCakes1
Cream Cheese Frosting That Does Not Need Refrigeration
Baking By LoverOfSweets Updated 29 May 2014 , 9:16pm by married2kitchen
What To Add To This Recipe For Moistness??
Baking By brenda549 Updated 2 Sep 2011 , 6:27pm by matthewkyrankelly
Rolled Fondant Vs Marshmallow Fondant
Baking By evelynwong Updated 4 Oct 2011 , 11:57pm by SHYLERScakes