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Chocolate cupcake iced in butter cream and then fondant face with chocolate disks for ears.
Chocolate enhanced cake mix cupcakes with butter cream icing. I hand made all the critters.......took me close to 5 hrs to make 24.
These little cakes are 4"x4". I made them using a mini heart shaped pan. Each one was stacked, filled with chocolate ganache, iced in butter cream and covered in fondant.
Not the best photo......you can't see all the details. First carved cake I have made.
This was my first attempt at a 2 tiered cake. My only mistake was that I used spaghetti to hold up the carriage and over night it softened so I support it with royal instead. The carriage is made from fondant..........it took over a week to harden.
This was my first time airbrushing.
I am new to cake decorating and this was my fist attempt at a shoe and purse. I am pretty proud of how it turned out.
(if this is a private computer)
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