What Frosting For Champagne Cupcakes?

Baking By Roxybc Updated 16 May 2010 , 12:38am by sweetiesbykim

3 Replies

Left Over White Choc Ganache - Can I Whip It?

Baking By Roxybc Updated 17 May 2010 , 2:31am by mamawrobin

12 Replies

How Do I Pipe A Rose On A Whole Cupcake?

Baking By Roxybc Updated 18 May 2010 , 7:17pm by TexasSugar

7 Replies

How Do I Make A 2 Tone Swirl?

Decorating By Roxybc Updated 29 May 2010 , 1:10pm by CourtneysSweets

5 Replies

What Does Swiss Meringue Buttercream Taste Like?

Baking By Roxybc Updated 8 Jun 2011 , 9:21am by MrsBowtiy

63 Replies

Is It Possible To Make A Delicious Moist Cupcake W/ Butter?

Baking By Roxybc Updated 8 May 2010 , 1:38am by LindaF144a

9 Replies

Peach Cupcake Recipe Needed - Would This Work?

Baking By Roxybc Updated 7 May 2010 , 12:23pm by minicuppie

4 Replies

Would A Large Icing Tip Work As A Heat Core?

Decorating By Roxybc Updated 4 May 2010 , 10:40pm by denetteb

6 Replies

Need Help Asap - How Do I Flip A Cake Covered In Mmf?

Decorating By Roxybc Updated 5 May 2010 , 12:00am by amysue99

10 Replies

What Does Addding Pudding To Cake Mix Do?

Baking By Roxybc Updated 4 May 2010 , 8:39pm by Mug-a-Bug

4 Replies

Marshmallow Fondant ????'s

Baking By mommicakes Updated 4 May 2010 , 8:18pm by artscallion

4 Replies

Edible Glue

Baking By msc2006 Updated 4 May 2010 , 5:47pm by Roxybc

6 Replies

Will French Vanilla Cake Mix Work In Wasc?

Baking By Roxybc Updated 6 May 2010 , 2:42am by DeeDelightful

7 Replies

How Do I Make Black Gumpaste?

Decorating By Roxybc Updated 3 May 2010 , 4:01pm by jammjenks

4 Replies

Best Cake To Use For A Wedding Giant Cupcake? Help Please!

Baking By Roxybc on 3 May 2010 , 2:03pm

1 Replies

Red Velvet: Am I Alone?

Baking By cakeladyatLA Updated 6 May 2010 , 2:02am by mjnj

18 Replies

Wow! Cake Support/stand!

Decorating By katies_cakes Updated 1 Jun 2010 , 3:10am by Brandee8011

31 Replies

If I Brush Mmf With Tylo Glue Will It Melt?

Decorating By Roxybc Updated 1 May 2010 , 2:29am by Ballymena

2 Replies

Best Way To Store 1/2 Fondant 1/2 Buttercream Cake

Decorating By Roxybc Updated 30 Apr 2010 , 4:01pm by KHalstead

2 Replies

Need Mocha &/or White Choc Buttercream Recipe Asap

Baking By Roxybc Updated 29 Apr 2010 , 12:49pm by KHalstead

4 Replies

Would Angel Food Cake Work For Cupcakes?

Baking By Roxybc Updated 8 May 2010 , 6:34am by CakeRN

5 Replies

I Found The One Red Velvet Recipe!

Decorating By KitchenKat Updated 14 Oct 2010 , 9:37am by chocolatestone

107 Replies

Has Anyone Tried Making Paula Deen's Red Velvet Cupcakes?

Baking By Roxybc Updated 24 Apr 2010 , 12:12am by Marinette

8 Replies

Is Flower And Modeling Paste The Same As Gum Paste?

Decorating By Roxybc Updated 22 Apr 2010 , 12:05am by Roxybc

7 Replies

What Can I Use To Color Wilton Candy Melts?

Sugar Work By Roxybc Updated 23 Apr 2010 , 1:07am by luvlaugh

3 Replies

If I Mix Fresh Strawberry Puree In Buttercream Will It....

Decorating By Roxybc Updated 20 Apr 2010 , 10:01pm by Kima920

7 Replies

Which Ateco Tip Is Best For Doing "the Swirl"

Baking By Roxybc Updated 21 Apr 2010 , 12:44pm by SecretAgentCakeBaker

5 Replies

What Can I Do With Left Over White Chocolate Ganache?

Decorating By Roxybc Updated 19 Apr 2010 , 6:04pm by Sherry1030

17 Replies

Best Atco Tip For "the Swirl"?

Decorating By Roxybc Updated 18 Apr 2010 , 11:57pm by myslady

3 Replies

Mmf Over White Ganache - How Do I Do It? Need Answer Asap

Decorating By Roxybc Updated 17 Apr 2010 , 12:30pm by Caths_Cakes

4 Replies