Moistening An Already Baked Chocolate Cake???????
Decorating By cakeymom Updated 6 Feb 2014 , 11:11pm by MBalaska
What can I use to moisten a chocolate cake that is already baked. My cake is moist already it's just that since I am beginning to work with it today and it's for Friday I want to play it safe. I was thinking about a simple syrup with a little Kahlua added to it???
Cakeymom
I warm Hershey's Chocolate Syrup (the kind you put in milk), over the cake and work it in with my offset spatula. Adds moistness and even more chocolate flavor.
AI ended up using simple syrup with Kahlua, but next time I will use the Hershey syrup. So obvious I don't know why I did not think of that?????
Cakeymom8O
Quote by @%username% on %date%
%body%