Ferrero-Rocher-cake
By SINJ77
Ingredients 300 g butter 300 g sugar 2 tsp vanillasugar (selfmade) 8 eggs 400 g ground hazelnuts (I´m not sure how many cups do you...
Maraschino Cherry Cake
By chaos_cakes
A very good friend shared this “Tried-and-True” family recipe with me. It has been a favorite ever since, especially for those...
Passover Chocolate Sponge Cake
By Anonymous
This cake uses ground almonds to replace the wheat flour usually found in cakes. When preparing the almonds, a hand grinder is preferable...
Tiramisu 5
By cheftaz
This is a recipe my first chef taught me. Oh ya I don’t drink any more so I don’t use any alcohol…it’s purely...
TRES LECHE
By LOYILAW
ESTE BIZ ES DE NEVERA. TRES LECHE Ingredients PARA EL BIZ * 5 HUEVOS SEPARADOS * 1 TAZA DE AZUCAR GRANUALADA *1 TAZA HARINA PREPARADA * 1...
Beautiful Blackberry jam (filling for cakes)
By Sterretje
Ingredients: It’s August and huge blackberries seem to call out ‘pick me! pick me!’… so I did! I had an amazing...
Chocolate Cake Batter Cookie
By Niki2004
These cookies are so yummy and moist!! My on loves them and enjoys making them with me. Chocolate Cake Batter Cookie Ingredients 1- 8 ounce...
Lemon Chiffon Cake
By Jackie
Lemony, light and luscious, this cake is a crowd pleaser. Filled with lemon cream, it packs a citrus punch. Lemon Chiffon Cake Ingredients...
Tres Leches 'Three Milks'
By Anonymous
It is a delicious cake with a special syrup on it, and a meringue frosting. This cake requires refrigeration, and is served cold. Tres...
Hungarian Flourless Hazelnut Cake
By Anonymous
This cake was traditionally a birthday cake in my friends home. Her mother is from Hungary and only has this recipe in her head! Now it...
Classic Tiramisu
By Anonymous
Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan. Classic Tiramisu...
Banana Cake VII
By Anonymous
I developed this recipe after trying many versions and I like this one the best. It’s moist and has a sponge-like consistency and is...
Rollcake
By Svetluska78
Rollcake Ingredients Pasta: 120g sugar 5 eggs 2 tablespoons cocoa Cream: 200 ml whipped cream 2 tablespoons sugar Instructions 1. whisk egg...
Chocolate glazed loaf bread
By kamy_tudor
This is my favorite recipe of loaf bread. It has a wonderful taste. Give it a try!:):) Chocolate glazed loaf bread Ingredients A) 3/4 cup...
Bridal Shower Cake
By Anonymous
For those of you contemplating making a friend or family member a bridal shower cake, here is a good white cake recipe. Bridal Shower Cake...
Jelly Roll
By Anonymous
This is a homemade sponge cake filled with your favorite jelly or jam that even a novice baker can make. Jelly Roll Ingredients 1 cup...
Sunshine Cake
By Anonymous
This is a family favorite – a plain teatime cake. Sunshine Cake Ingredients 5 eggs 1 cup white sugar 5 tablespoons boiling water 1...
Ukrainian Sour Cream Poppy Seed Cake
By Anonymous
This cake is very light, tender, and tasty. It’s fun to make and fun to eat. two layers of sour cream poppy seed cake, with a...
Burnt Sugar Chiffon Cake
By Anonymous
A caramel flavored chiffon cake. Burnt Sugar Chiffon Cake Ingredients 1 cup white sugar 1/2 cup boiling water 2 cups sifted all-purpose...
General Robert E. Lee Cake I
By Anonymous
This is an old recipe and it is a lemon cake with lemon jelly filling and lemon orange frosting. General Robert E. Lee Cake I Ingredients 2...
English Trifle to Die For
By Anonymous
A traditional English trifle all children in the UK grow up eating on high days and holidays. English Trifle to Die For Ingredients 1 (9...
Chocolate Mousse Cake III
By Anonymous
A rich, delicious, and relatively easy chocolate mousse cake. If lady fingers are unavailable, use slices of sponge cake. This recipe...
Gateau Africaine
By Anonymous
A rich and delicious chocolate cake with a delicate custard filling inside. You can dust the top with cocoa powder for a simple delight or...