Orange Glaze I Be The First To Review By Anonymous recipe This glaze is perfect for the Orange Chiffon Cake. This will give a thin coating or a drizzle over any cake especially a tube cake or bundt cake. Orange Glaze I Ingredients 1 cup confectioners’ sugar1 tablespoon frozen orange juice concentrate, thawed Instructions 1 Mix all ingredients together well. Add more confectioner’s sugar or orange juice to make the proper consistency for a barely pourable glaze.
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