This is the best fudge icing I have ever made. It isn’t so sweet but it is awesome.
Black Ice
Ingredients
4 tablespoons all-purpose flour
2 cups milk
1 cup sweetened condensed milk
1 teaspoon vanilla extract
1/2 cup sifted cocoa
2 tablespoons cornstarch
1 teaspoon baking soda
2 tablespoons vegetable oil
Instructions
1 Combine the flour, milk, sweetened condensed milk, vanilla, cocoa powder, cornstarch, baking soda and oil blending until smooth.
2 Microwave on high for 4 minutes, stir then microwave on high for another 4 minutes. Or cook over in the top half of a double boiler for 25 minutes or until thick. Spread on cake while hot. For piped borders, let frosting cool then pipe.
is this the one that kinda tastes like tootsie rolls