Mixed Berry Cream Cheese Filling

I made this for a cake I took to work. Everyone loved the filling so much that I thought I would share it with you all to try. Please remember that a cake with this has to be refridgerated.

Mixed Berry Cream Cheese Filling


  • 8oz Philidelphia whipped Mixed Berry Cream cheese
  • 1 tsp vanilla
  • 1 cup confectioners sugar (Might need a bit more to stiff it up some)


  1. Mix all of the ingredients together and refridgerate until ready to use.
  2. I used this recipe to fill an 8 in square cake and still had a bit left over. Hope you like it.


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