Mix peanuts, sugar, corn syrup, and salt in a glass mixing bowl, cook 6-7 minutes on high (700 W), mixture should be bubbly and peanuts browned. QUICKLY stir in butter and vanilla, and cook another 2-3 minutes longer. Add baking soda and stir quickly, just until mixture is foamy. Pour onto greased baking sheet. Let cool 15 minutes or longer, the break into pieces and EAT…
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