I'm from Australia, what is "graham cracker crumbs" and what is an alternative for us in Aussieland??
Rose, based on a quick Google the closest thing to graham crackers in Australia is digestive biscuits. You'd want ones that are plain but sweet, if that's an option. (Personally I've never seen a digestive biscuit.)
The "crumbs" part is just that - crush the crackers, for example, by putting them in a plastic bag and using a rolling pin.
I"ve had digestives, and they are very much like graham crackers and should work well in this recipe!
I tried this recipe with my 10 year old daughter. It did not turn out as well as we had hoped. The cupcakes melted onto the top of the pan and were very hard to remove. Next time I think I will leave out the marshmallows and use a marshmallow frosting instead.
Draginfli-Sorry about the overflow!Same thing happened to me the first time.I had to play with how high I filled the cupcake tin.
These sound interesting! Can you please comment on how the cupcakes hold up in the heat? We are doing a retirement party for my MIL (preschool teacher) and I'm making a huge cake and need cupcakes (estimating 160-180 ppl). I think these would be a nice compliment to the cake and a fun flavor for a July party. Just have to make sure they'll hold up!