Is this enough for two 10" round pans or what will this cake make???
would it be dense enough for a top tier of a wedding cake? she wants a lemon cake with blueberry filling....? Thanks!
I tried this and it is awesome!! It isn't so overbearing that you can't eat it. I put it with a blueberry filling and lemon BC icing, Big hit!!
This is wonderful! Everyone absolutely loved it! I used a creamy raspberry filling and BC. Yum!
I made this for the first time this last weekend, and I absolutely loved it. I used this recipe as one of the flavors for my boyfriend's parent's anniversary party -- used a raspberry filling/swirl. Everyone really liked it; it was very flavorful but not overpowering. Even those that weren't big fans of lemon liked it. I plan on keeping this one.
This was good I made cupcakes...about 26. We loved them!! Thanks for recipe.
I made this cake for a friend for her birthday and everyone loved it. Only problem is now everyone is requesting it. 5 stars
Made cupcakes as a test run for a birthday cake. Flavor was wonderful-not too strong. Will definitely use again!
Flavor was wonderful, but the cakes fell. Went from nice and high to the texture of a poundcake. Followed the directions carefully. Anyone else have the cake fall?
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