Fluffly Bakshop Icing (Buttecream)
This recipe makes a fluffy buttercream icing, much like the kind you get at your local bakery.
Fluffly Bakshop Icing (Buttecream)
Ingredients
- 1 1/2 cups milk
- 2 tablespoons cornstarch
- 1/2 cup vegetable shortening
- 1/2 cup margarine (not butter)
- 1 cup granulated sugar
- 1 teaspoon vanilla extract or your choice of flavor extract or extracts if you would like more then one flavor.
This sounds great! Does this icing crust?
Curious why margarine and not butter? Thanks, can’t wait to try!