Chocolate Cake Layered Choc Buttercream Icing Covered With Dark Choc Ganache And Then Satin Ice Fondant In The Past The Pink Satin Ice Us

Chocolate cake, layered choc buttercream icing covered with dark choc ganache and then satin ice fondant. In the past, the pink satin ice used to be brighter more of a hot pink, this time it was more fluro pink. Made this cake using a 10" square pan.The bag was 10" long width 6" height 8"


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