My cream cheese frosting (with butter) usually turned out yellowish. How did you get yours so white? Like the look of unskinned almond slices. Is it off the shelves or you slice whole almonds?
My cream cheese frosting (with butter) usually turned out yellowish. How did you get yours so white? Like the look of unskinned almond slices. Is it off the shelves or you slice whole almonds?
this cake was made for my friends husband birthday
That looks so yummy. Is that cream cheese frosting or stabilized whipped cream?
thank you very. thats just cream cheese with powder sugar
My cream cheese frosting (with butter) usually turned out yellowish. How did you get yours so white? Like the look of unskinned almond slices. Is it off the shelves or you slice whole almonds?
thank you, it off the shelf almonds, and i did not use any butter in this frosting.
this cake was made for my friends husband birthday
That looks so yummy. Is that cream cheese frosting or stabilized whipped cream?
thank you very. thats just cream cheese with powder sugar
My cream cheese frosting (with butter) usually turned out yellowish. How did you get yours so white? Like the look of unskinned almond slices. Is it off the shelves or you slice whole almonds?
thank you, it off the shelf almonds, and i did not use any butter in this frosting.